Hero Thai-Izakaya Menu (Update 2025)

Sharing appetizers: spring roll, chicken gyoza, crab Rangoon, shrimp coconut.

Mixed greens, shredded mango, carrot, tofu and mint wrapped with rice sheet, served with hoisin tamarind sauce.

Steamed Japanese soybean sprinkled with sea salt.

Also good for vegan, served with sweet plum sauce.

Sweet chili sauce, ground peanut

Chive patty deep fried and served with vinegar soy sauce.

Served with vinegar soy sauce.

Wonton wrapped ground shrimp, chicken, mushroom, fresh chestnut with vinegar soy sauce.

Thai style crepe with peanut and sweet radish fillings.

served with ponzu sauce.

Jumbo wings marinated with Thai sweet chili sriracha sauce.

fried chicken wings with fries.

Imitation crab meat mixed with cream cheese and celery wrapped in a wonton skin.

Delicious crispy duck, cucumber, mint, scallion, carrot, wrapped in roti bread with hoisin-tamarind sauce.

Combination of chicken, potato, onion, green bean, curry powder stuffed in pastry dough served with cucumber relish sauce.

Top notch marinated chicken tender on a skewer. Comes with peanut sauce & cucumber sauce

Marinated shrimp wrapped in spring roll skin served with Thai sweet chili sauce

Crispy shrimp, rock n' roll with coconut flakes served with sweet plum sauce.

2 Roti bread with mussamun curry sauce

thai fermented sausage.

fried mixed fish balls with sweet chili sauce.

Fried squid legs.

shrimp tempura with house tartar dressing

Pan fried octopus balls

deep fried oyster with house tartar dressing

deep fried chicken gizzards

Japanese pancake.

Raw baby octopus w/ wasabi

seared marinated saba with ginger puree

Grilled japanese style salty mackerel

Japanese fried chicken.

deep fried shrimp wrapped with potato strips.

Bright, signature, in a spicy Thai herb broth. Choice of chicken, shrimp, tofu, or vegetables.

Equally zesty, coconut based in Thai herb broth. Choice of chicken, shrimp, tofu, or vegetables.

Mild clear soup with chicken, tofu, glass noodles and shiitake mushrooms.

fresh ginger, carrot, broccoli, scallion in clear broth.

Dashi , miso, silken tofu, seaweed , scallion

shredded ginger, scallion, egg, fried garlic with choice of protein.

Spicy lemongrass Tom yum broth with mixed seafood

Thai hot & sour soup with mixed seafood

Rice noodle with scallion, bean sprout, peanut, and egg. (GF)

Pad thai with the flat noodle!

Stir fry flat Noodle with Chinese broccoli, egg and sweet soy sauce.

Stir fried flat noodle with chili& garlic, onion, bell pepper, carrot, string bean, basil, and egg.

Stir fry glass noodle with egg and mixed vegetables.

Stir fry flat noodle with egg, onion, scallion, bean sprout, tumeric seasoning

steamed noodle and mixed vegetables with peanut sauce. (GF)

Chinese-influenced Thai dish made with stir-fried rice noodles and chicken. (contain sesame oil)

Japanese spaghetti sauted with bacon, garlic, dried chili, olive oil, black pepper (Spaghetti Aglio e Olio)

Japanese spaghetti sauted with bacon, onion, scallion, kimchi in spicy Korean sauce.

japanese curry served over rice, shredded cabbage, rakkyo, fukujinzuke.

Japanese pork rice bowl.

Chicken cutlet with tonkatsu sauce, white rice

Panko breaded fried pork with tonkatsu sauce over rice.

grilled chicken with teriyaki sauce and steamed broccoli over white rice.

grilled beef with teriyaki sauce and steamed broccoli over white rice.

grilled shrimp with teriyaki sauce and steamed broccoli over white rice.

Grilled salmon with teriyaki sauce, steamed broccoli.

sauted beef, onion, garlic sprout, sesame with sake soy sauce.

Sauteed bacon, onion, scallion, garlic sprout, sesame with sake soy sauce.

stewed pork belly with boiled egg and tofu.

Sauted ground chicken with fresh chili, basil over rice

sauteed ground beef with fresh chili basil sauce topped with fried egg.

Thai Style BBQ Chicken (boneless), thai papaya salad, sticky rice.

Deep fried chicken cutlet on top of rich coconut rice served with a side of sweet chili sauce.

Grilled marinated chicken breast with turmeric, lemongrass and Thai herbs. Served with coconut rice, peanut sauce.

Grilled sirloin steak topped with chili basil sauce, served with white rice.

Grilled Sirloin Steak with spicy chili tamarind sauce (jim jiaw), with sides and rice.

Spicy flavor dish with crispy pork, bell pepper, onion and basil leaves. Served with white rice. Spicy.

Stir fried Chinese broccoli with crispy pork

Stir-fried crispy pork belly, string bean, Curry paste.

Crispy chicken sliced served with tamarind sauce. Served with white rice.

Roasted crispy boneless half duck with chinese broccoli, topped with duck soy sauce. Served with white rice.

choose your choice of sauce : served with choice of rice.

Lemongrass Salad With Fresh Shrimp Thai Thai-inspired Salad Is A perfect combination of fragrant lemongrass,tangy,spicy and well balanced flavors from our special dressing,sliced red onion,fresh chili

Korean spicy Napa cabbage

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase. lightly cloudy sake

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase! (small bottle)

Must be 21 to purchase. choose your flavors:

Must be 21 to purchase. Lychee Martini

Must be 21 to purchase. Vodka-lime-ginger beer

Must be 21 to purchase. Japanese peak whisky-umeshu-soda

Must be 21 to purchase. Rum-mango puree-coconut-pineapple-lime

Must be 21 to purchase. Rum-coconut-pineapple-blue curacao

Must be 21 to purchase. Bourbon-thai bitters-basil syrup-lime leave

Must be 21 to purchase. Rum-tequila-vodka-gin-midori-lime-sprite

Must be 21 to purchase. Vodka-tequila-thai bitters-lemongrass-lime

fried vegetables spring roll w. plum sauce

chicken & shrimp dumplings. served steamed or fried.

fried chicken wing with waffle fries tray.

20 skewers, served with peanut sauce.

Spring roll, Samurai Dumplings, Crab Rangoon, shrimp coconut

served with peanut or japanese dressing.